Dark Rye with Sunflower Seeds
A dark sticky rye with a dense texture and a wonderful nutty flavour infused with sunflower seeds the whole way through the loaf, not just on the crust.
We love it with just a spread of salted butter, or toasted and topped with banana and honey.
80% rye, 20% wheat; 100% vegan.
Please note all of our breads are suitable for freezing.
Rye Flour (Gluten) 34%, Sunflower Seeds 26%, Water, Wheat Flour (Gluten), Black Treacle, Wheat Malt (Gluten), Salt, Fresh Yeast, Rye Malt (Gluten).
For Allergens: including cereals containing gluten see ingredients in bold. (Factory handles: gluten, milk, egg, nuts, peanuts, sesame seeds, molluscs)
SHELF LIFE: 5
Each loaf weighs approximately 0.65kg and comes sliced.
For every 100g:
Energy, kcal: 316.4 Fat, g: 13.3 Satureted fat, g: 1.4 Carbodydrates, g: 40.9 Sugars, g: 3.2 Proteins, g: 9.9 Salt, g: 0.95
Minimum orders of £20.00 apply. Standard UK deliveries are charged at £6.90.
Monday – Friday:
Please expect orders made before 11am to be delivered in 3 working days.
Orders made after 11am will be delivered in 4 working days.
Please expect orders made on the weekend to be delivered the following Thursday.