Light Rye Seeded Sourdough
This loaf presents a perfect balance of flavour and texture. A 100% rye sourdough, fermented for 24 hours, packed with nutritious seeds, including pumpkin, sunflower, sesame, and golden linen, creating a delicious crunch in every bite.
100% Rye · Yeast and sugar free · Vegan
Please note all of our bread is suitable for freezing.
INGREDIENTS
Rye flour (Gluten), Water, Sunflower seeds, Pumpkin seeds, Golden Linseeds, Sesame seeds, Salt.
For Allergens: including cereals containing gluten see ingredients in bold. (Factory handles: gluten, milk, egg, nuts, peanuts, sesame seeds, molluscs)
SHELF LIFE: 3
Each loaf weighs approximately 0.6kg.
NUTRITIONAL INFO
For every 100g:
Energy, kcal:
295.2
Fat, g:
10.8
Satureted fat, g:
0.84
Carbodydrates, g:
42.1
Sugars, g:
1.53
Proteins, g:
9.61
Salt, g:
1.14
Fibre, g:
6.5
DELIVERY
Minimum orders of £20.00 apply. Standard UK deliveries are charged at £6.00.
Monday – Friday:
Please expect orders made before 11am to be delivered in 3 working days.
Orders made after 11am will be delivered in 4 working days.
Weekends:
Please expect orders made on the weekend to be delivered the following Thursday.